In my youth, I barely made a fuss about my chip brand. Of course I had favorites, but I rarely made a stink if plain potato chips were even laying around. So YES, chips are my weakness!
As I've studied brands and nutrition more and more, I've stopped shoveling handfuls of Cheetos, Lay's Sour Cream & Onion, TGIF's Bacon Cheddar (yeah, I did that) and Doritos into my mouth and I've started looking at better alternatives to quench my need for "the crunch".
Beanfield's is one brand that has come along to satiate my Ranch, Nachos, Salt & Pepper, Black Bean, White Bean, Sea Salt, Jalapeno Nacho, Pico de Gallo and Barbecue cravings without the dangers most processed chip brands have.
Beanfields chips are gluten-free, vegan, allergy-friendly, non-gmo, high in fiber and contain more protein than most any other chip brands on the market!
Don't ask me which is my favorite flavor because its too hard to decide! I will say, most times I'm probably leaning towards BBQ and Ranch UNLESS I want a blank canvas for vegan nachos and then I'll go for some Sea Salt.
Beanfield's chips can be found almost anywhere; grocery stores, online markets and even many festivals or events as a sponsored snack.